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Atelier du ChocolatMaison Cailler

My Ambassador praline from Sunday, 1 July 2018 to Saturday, 21 July 2018 Atelier du ChocolatMaison Cailler

Create your own delicious selection of Ambassador Pralines. Get inspired with our Chocolatiers which will show you how to produce a delicious mouth-watering chocolate filling, and learn the secret of tempering ‘Cuisine’ Chocolate. The tempering of the chocolate will allow you to have a product with the appropriate, professional shine and smooth texture. Don’t miss this opportunity to create your own personalized Pralines and discover our secrets of Cailler Ambassador Pralines!

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Atelier du ChocolatMaison Cailler

Birthday party from Tuesday, 3 July 2018 to Wednesday, 3 October 2018 Atelier du ChocolatMaison Cailler

Let’s celebrate your son or daughter’s birthday (from 6 to 12 years of age): Enjoy a chocolate-filled Wednesday afternoon with them and their friends.

Duration Approx. 2 hours

Price CHF 350.00 for up to 10 children.

Start time 2:00 p.m.

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Atelier du ChocolatMaison Cailler

Future chocolatiers from Wednesday, 4 July 2018 to Wednesday, 29 August 2018 Atelier du ChocolatMaison Cailler

If you ask a child how they would create their dream chocolate, they will no doubt tell you that you have to mix some good milk chocolate with cornflakes, puffed rice, hazelnuts or even Smarties. Then they will want to pour the mixture into funny moulds. But obviously not without first dipping their fingers into the unctuous mixture to have a taste... No sooner said than done! At the "Future chocolatiers" workshop, young confectioners can choose their ingredients and their favourite mould, then decorate their creation however they wish. And, afterwards, they can take it home to enjoy themselves or to give as a present.

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Atelier du ChocolatMaison Cailler

The Chocolate Experience for Family from Sunday, 1 July 2018 to Sunday, 26 August 2018 Atelier du ChocolatMaison Cailler

Impress your friends with your own 3D Cailler chocolate animal! This is a fantastic way to have a deliciously fun family time. Each participant will decorate, pour their favorite Cailler chocolate into a mould. Assemble your creations after the chocolate has cooled to create your own masterpiece. Watch carefully, while the chocolate is setting our chocolatiers will show you the secrets of tempering. This is an important step to learn, because we will give you the animal chocolate mould home, so that you will be able to create many more chocolate animals later!

Ages: 10 and over

Ages: 6-10 possible when accompanied by an adult

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Atelier du ChocolatMaison Cailler

Macarons «Cailléron» from Saturday, 14 July 2018 to Saturday, 25 August 2018 Atelier du ChocolatMaison Cailler

The new Atelier du Chocolat Macarons «Cailléron» will delight you. There you can learn all you need to know so you can make your own wonderful Macarons and get lots of new ideas on how to fill and decorate them. Come and see us soon, you’ll love it!!

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Atelier du ChocolatMaison Cailler

Chocolate-making pleasure for everyone from Saturday, 30 June 2018 to Monday, 27 August 2018 Atelier du ChocolatMaison Cailler

Here’s a fantastic recipe for a deliciously fun family time: team up to make wonderfully tasty chocolaty treats.The menu promises discovering the origins of chocolate and the secrets of its wonderful flavour. As the featured dish, participants choose their favourite ingredients and combine them with the best chocolate. As dessert, parents and children will pour the mixture into a mould and will decorate it to create their own masterpiece, to be enjoyed privaltely or all together. Bon appétit!

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Atelier du ChocolatMaison Cailler

Les Recettes de l’Atelier from Sunday, 15 July 2018 to Tuesday, 21 August 2018 Atelier du ChocolatMaison Cailler

How exciting, Cailler has launched a new chocolate bar with delicious ingredients. Would you like to discover how this new chocolate bar is being produced? Come and discover with us in the Chocolate Atelier the methods and techniques for preparing your own chocolate bars and choose your favourite ingredients to personalise it. This is your chance to bring home a bar of chocolate created by you, and share it with your friends and family. Don`t hesitate, sign up today.

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Atelier du ChocolatMaison Cailler

Truffles from Saturday, 30 June 2018 to Sunday, 26 August 2018 Atelier du ChocolatMaison Cailler

The secrets of confectionaryartists are revealed. Choose between Cuisine Noir or Lait and melt the chocolate in hot cream. Depending on taste, you can refine the filling with fine Eau de vie or liqueur. Then either form the mixture into an original Périgord truffle or give it its very own appearance. Of course real truffles still need a coat of melted, shiny chocolate. After glazing you can decorate the sweeties with cocoa powder or icing sugar – and your hand-made truffles are ready.

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