(Product list)

• Each child can create his very own dream chocolate at the Atelier du Chocolat
• Visit to the Maison Cailler chocolate attraction (under parents responsibility)
• Birthday cake with beverages (under parents responsibility)
• Small surprise for the birthday boy or girl.

Workshop is given in French, German and English

Age: 6 to 12 years old

Duration Approx. 2 hours

Price CHF 350.00 for up to 10 children.

Start time 2:00 p.m.

Please advise the name and age of the child imperatively

Let's create delicious Christmas bites together!

This is an opportunity to learn how to temper chocolate in the simplest possible way. Add your personal touch by adding your favorite spices and ingredients, all in a very fun and relaxed atmosphere.

Once you leave this workshop, it will be easy for you to make them again at home and give them to your loved ones for Christmas.

A much appreciated attention, we guarantee it!

Price : CHF 77.-/pers

Duration : 2 h 45 min

Offered: chef's hat and apron

Workshop is given in French, German and English

Workshop participant get a special price for the visit of Maison Cailler

ATELIER EN FRANCAIS

Pour le moment, cet atelier est disponible uniquement en français.

Créons ensemble de délicieuses bouchées de Noël !

Voilà l'opportunité d'apprendre à tempérer le chocolat de la manière la plus simple qu'il soit. Apportez votre touche personnelle en y ajoutant vos épices et ingrédients favoris, le tout dans une ambiance très fun et décontractée.

En sortant de cet atelier, il vous sera facile de les recréer ces délices et de les offrir pour Noël à vos proches.

Une attention très appréciée, nous vous le garantissons !

Prix: CHF 77.-/pers

Durée: 2 h 30 min

Have you ever wanted to learn about different mini chocolate pastries? The Café Gourmand workshop will teach you how to perfect several different confections such as crème brûlée, cookies, and chocolate cake; all in a friendly and relaxed atmosphere of teamwork. To finish in style; we will taste this gourmet plate accompanied by an excellent coffee, hot chocolate, or tea in the Café Cailler. Take your production of deliciously fresh made cakes home. On top, we reward you with a personalized diploma, a souvenir Cailler apron and hat.

Price : CHF 77.-/pers

Duration : 3 h 15 min

Workshop is given in French, German and English

Workshop participant get a special price for the visit of Maison Cailler

Thanks to this workshop you will become a chocolate champion in 45 minutes!

After a chocolate tasting, you will learn how to produce your own chocolate bar by choosing a milk, dark or white chocolate base and adding tasty ingredients. You will also personalize your creation with a chocolate piping bag.

Observe and learn the art of crystallizing and tempering chocolate. With your personalized creation, you are able to keep your own chocolate mold and try out your new skills at home.

Price : CHF 22.-/pers

Duration : 45 min

Workshop is given in French, German and English

Age: 6 and over

Workshop participant get a special price for the visit of Maison Cailler

If you ask children how they would create their dream chocolate, they will no doubt tell you that you have to mix some good Cailler chocolate with delicious crunchy ingredients. Then they will want to pour the mixture into funny moulds, but not without first dipping their fingers into the fabulous mixture to have a taste. At the “Future chocolatiers” workshop, the young confectioners can exactly do so. Not only they can take their creations home, but also a funny Cailler hat as a souvenir.

Price : CHF 25.-/child

Duration : 1 h 15 min

Workshop is given in French, German and English

Age: 6 to 12 years old

WORKSHOP IN ENGLISH

At this date, this workshop is only available in English. For other languages, please check availability.

Ahhhh! soft chocolate hearts: These treats always have that special effect on dinner guests, and from now on, you have no excuse not to tempt them. A Cailler chocolatier will teach you how to make the mixture for the soft chocolate hearts, using our Cailler 64% Cuisine Dark Chocolate. As well we will reveal to you the secrets of plating and decorating your dessert, which will amaze your friends and family. The Atelier ends with a tasting of the still-warm soft hearts with your ice cream. The contrast is divine! Before you finish the course, we reward you with a souvenir Cailler apron and hat.

Price : CHF 77.-/pers

Duration : 2 h 30 min

Ahhhh! soft chocolate hearts: These treats always have that special effect on dinner guests, and from now on, you have no excuse not to tempt them. A Cailler chocolatier will teach you how to make the mixture for the soft chocolate hearts, using our Cailler 64% Cuisine Dark Chocolate. As well we will reveal to you the secrets of plating and decorating your dessert, which will amaze your friends and family. You will then get to try your hand at making ice cream in seconds with our state of the art ice cream machine. The Atelier ends with a tasting of the still-warm soft hearts with your ice cream. The contrast is divine! Before you leave, we reward you with a diploma and a souvenir Cailler apron and hat.

Price : CHF 77.-/pers

Duration : 2 h 45 min

Workshop is given in French, German and English

Workshop participant get a special price for the visit of Maison Cailler

ATELIER EN FRANCAIS

A cette date, cet atelier est disponible uniquement en français. Pour d'autres langues, merci de bien vouloir consulter les disponibilités.

Ah! Les coeurs moelleux au chocolat : ces délices produisent toujours le même effet sur les convives. Un chocolatier Cailler vous apprendra à préparer le mélange pour les coeurs moelleux avec notre chocolat noir Cailler Cuisine 64%. Nous vous révèlerons également quelques secrets de dressage et de décoration pour impressionner vos amis et votre famille avec vos desserts. L'atelier se termine sur une dégustation de coeurs moelleux encore chauds accompagnés de votre glace. Le contraste est divin ! Vous serez récompensé avec une recette, ainsi qu'un tablier et une toque Cailler en souvenir.

Prix: CHF 77.-/pers

Durée: 2 h 30 min

Impress your friends with your own 3D Cailler chocolate animal! This is a fantastic way to have a deliciously fun family time. Each participant will decorate, pour their favorite Cailler chocolate into a mould.
Assemble your creations after the chocolate has cooled to create your own masterpiece. Watch carefully, while the chocolate is setting, our chocolatiers will show you the secrets of tempering. This is an important step to learn, because we will give you the 3D animal chocolate mould home, so that you will be able to create many more chocolate animals later!

Price : CHF 45.-/pers

Duration : 1 h 45 min

Workshop is given in French, German and English
Age: 10 and over. Children from 6 to 10 are welcome when accompanied by an adult.
Workshop participant get a special price for the visit of Maison Cailler.

Impress your friends with your own 3D Cailler chocolate animal! This is a

fantastic way to have a deliciously fun family time. Each participant

will decorate, pour their favorite Cailler chocolate into a mould.

Assemble your creations after the chocolate has cooled to create your

own masterpiece. Watch carefully, while the chocolate is setting, our

chocolatiers will show you the secrets of tempering. This is an

important step to learn, because we will give you the 3D animal

chocolate mould home, so that you will be able to create many more

chocolate animals later!

Price : CHF 45.-/pers

Duration : 1 h 45 min

Workshop is given in French, German and English

Age: 10 and over

Children from 6 to 10 are welcome when accompanied by a registered adult.

Workshop participant get a special price for the visit of Maison Cailler.

Make your own Christmas tree with your favorite chocolate and decorate it as you wish.

In this workshop you will make two Christmas trees. Why not give one to your teacher or grandfather?

Price : CHF 25.-/child

Duration : 1 h 15 min

Offered : 1 chef's hat

Workshop is given in French, German and English

Age: 6 to 12 years old

Chocolates, almonds, marzipan, spices and much more...

Everything is at your disposal to embellish your Santa Claus according to your taste to make him the most beautiful and of course the best of all.

The chocolatiers will teach you the technique to correctly crystallize chocolate, the shaping of marzipan and the decoration of your chocolate masterpiece.

And since you are overflowing with imagination, it is not one but TWO Santa Clauses that you will decorate. So, who will you delight?

Price : CHF 37.-/pers

Duration : 1 h 30 min

Offered: apron

Workshop is given in French, German and English.

Age: 6 and over.

Workshop participant get a special price for the visit of Maison Cailler

Are you looking for a new challenge? Then this workshop is the right choice for you! Here you will learn how to temper chocolate to be able to build and design your own chocolate Masterpiece. Finish it with spraying chocolate and decoration of Marzipan. You will be amazed which talent is in you! Not only you will leave home with your beautiful showpiece, we will let you keep your original Cailler apron and hat, as well as a diploma of accomplishment.

Price : CHF 77.-/pers

Duration : 2 h 45 min

Workshop is given in French, German and English

Workshop participant get a special price for the visit of Maison Cailler

Here is a fantastic way to have a deliciously fun family time. You will begin your adventure by Introduction of the chocolatiers and a chocolate tasting, followed by decorating two chocolate molds, choosing your favorite ingredients and combining them with the best dark, milk, or white Cailler chocolate. Each participant will pour the mixture into the molds and will finish it to create their own masterpiece. While the chocolate is setting, you will discover from our chocolatiers the origins of chocolate and art of preparing a shiny chocolate bar. To reward you for your great work, you can not only take your lovely chocolate creations home, we also offer you your own Cailler apron as a souvenir.

Price : CHF 37.-/pers

Duration : 1 h 30 min

Workshop is given in French, German and English.

Age: 6 and over.

Workshop participant get a special price for the visit of Maison Cailler

ATELIER EN FRANCAIS

A cette date, cet atelier est disponible uniquement en français. Pour d'autres langues, merci de bien vouloir consulter les disponibilités.

Une merveilleuse manière de s'amuser en famille ! Votre aventure commence par une présentation des chocolatiers. Puis, vous confectionnerez et décorerez deux moulages en choisissant vos ingrédients préférés et en les mariant au meilleur chocolat Cailler, Noir ou Lait. Chaque participant va couler son mélange dans des moules afin de créer ses propres oeuvres d'art. Pendant que le chocolat refroidi, nos chocolatiers vont vous faire découvrir les origines du chocolat et vous initier à l'art de confectionner une tablette de chocolat brillante. Pour vous récompenser de votre formidable travail, vous allez déguster vos créations originales et conserver votre spatule avec thermomètre intégré Cailler en souvenir.

Prix: CHF 37.-/pers

Durée: 1 h

Cet atelier est proposé en français, en allemand ou en anglais à différentes dates. Merci de bien faire attention à la langue de l'atelier lors de la réservation.

Âge suggéré : 6 ans.

WORKSHOP AUF DEUTSCH

An diesem Datum ist dieser Workshop nur auf Deutsch verfügbar. Für andere Sprachen prüfen Sie bitte die Verfügbarkeit.

Eine tolle Gelegenheit, mit der ganzen Familie Spass zu haben! Ihr Abenteuer beginnt mit einer Einführung der Chocolatiers. Dann stellen Sie zwei Formen her, dekorieren sie mit den Zutaten Ihrer Wahl und kombinieren Sie mit der feiner milch oder dunkler Cailler Schokolade . Jeder Teilnehmer giesst dann seine Formen aus, um seine persönlichen Meisterwerke zu kreieren. Während die Schokolade abkühlt, erfahren Sie von unseren Chocolatiers alles über den Ursprung der Schokolade und die Kunst, eine glänzende Tafel Schokolade herzustellen. Als Belohnung für Ihre Arbeit werden Sie sich an Ihren originellen Kreationen erfreuen und Ihren Spachtel mit integriertem Cailler-Thermometer als Souvenir behalten.

Preis : CHF 37.-/Pers

Dauer : 1 Std

Dieser Workshop wird in Französisch, Deutsch oder Englisch zu verschiedenen Terminen angeboten. Bitte achten Sie bei der Buchung auf die Sprache des Workshops.

Vorgeschlagenes Alter: 6 Jahre.

Come and make the most original Santa Claus with the help of our Cailler chocolatiers. After a mouth-watering tasting session, you will discover the art of making a chocolate Santa Claus. Then you can use your imagination to decorate yours, before filling it with origainal Cailler chocolate. Once removed from the mould, your Santa Claus will be carefully wrapped and you can leave with your delicious creation.

Price : CHF 37.-/pers

Duration : 1 h 45 min

Workshop is given in French, German and English

Age: 6 and over

Workshop participant get a special price for the visit of Maison Cailler

In our truffle workshop, the secrets of confectionary artists are revealed. Choose between Dark, Milk, or White Cailler chocolate and melt it into hot cream to begin making your ganache filling. Depending on taste, you can refine the filling with fine liqueur and spices. Of course, real truffles still need a coat of shiny, tempered Cailler chocolate. After coating, you will hand roll your little treasures with the topping of your choice and voilà your truffles are ready to enjoy right away or take home for later with a personalized diploma and original Cailler apron and hat.

Price : CHF 77.-/pers

Duration : 2 h 45 min

Workshop is given in French, German and English.

Workshop participant get a special price for the visit of Maison Cailler.